Senior Catering Manager - Guernsey

Job Reference: 18785
Job Type: Permanent Vacancy
Job Location: Guernsey

Our client is seeking a Senior Catering Manager to join their team on a permanent full-time basis, working six days per week with an early start and finish. Within this role you will take responsibility of their fresh departments, reporting directly to the general manager. You will take ownership of and drive forward their fresh food departments, managing, training and developing the existing fresh food teams, whilst understanding and providing customer specific requirements. You will also be familiar with current h.a.c.c.p procedures and be certified to level 3 food safety in catering and be experienced in the ordering, storage and stock control of fresh food. If you possess a knowledge of the catering industry, particularly fresh meat and fish specifications, then get in touch! If you would like to find out more about the client and this fantastic opportunity, please contact our expert recruiters today, either by email or by calling 01481 722817, alternatively you can submit your CV to our team by clicking here.  Please feel assured that all enquiries will be treated with the utmost discretion.

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